Colomba mandorlata al Limone Loison

12.00 €

(1 kg = 20.00 €)

In stock

Delivery time: 2 - 5 day(s)

piece(s)

Description

The Loison Colomba Mandorlata Limone is characterized by the unmistakable taste of lemon cream produced in Loison, which enriches the dough, while the pleasant presence of noble peel gives freshness and fragrance to the pigeon

Indication of allergens: CONTAINS: WHEAT, EGGS, MILK, NUTS (ALMONDS). CAN CONTAIN: SOYA, ALL KINDS OF NUTS

Ingredients: WHEAT flour, lemon cream (14%) [glucose syrup, sugar, water, Siracusa lemon peel PGI (5%), EGG YOLK, butter (MILK), ethyl alcohol, infusion of Amalfi limoncello PGI, MILK protein, thickener: modified CORN starch, whey powder (MILK), gelling agent: pectin, emulsifier: mono- and diglycerides of vegetable origin, natural flavors, preservative: potassium sorbate, natural coloring: yellow curcumin], fresh barn eggs, ALMOND glaze (11%) [sugar, EGG WHITE, sunflower oil, Italian ALMONDS (30%), precooked RICE and WHEAT flour, natural flavors], sugar, candied lemon peel and ground (9%) [lemon peel (53%), sugar, glucose-fructose syrup, concentrated lemon juice], butter (MILK), sugar grains (3%), emulsifier: mono- and diglycerides of vegetable fatty acids, invert sugar, natural sourdough yeast (WHEAT), salt, cocoa butter, natural flavors

Nutritional information per 100g / 100ml:: 1648 kJ / 392 Kcal - fat in gr: 15g of which saturated fatty acids: 7.2g - carbohydr. in gr: 58g - of which sugar: 39g - fiber in gr: 1.8g - protein in gr: 6.3g - salt in gr: 0.52g